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De Carlo

VEGETABLES PRESERVED IN EXTRA-VIRGIN OLIVE OIL

Typical side-dishes of the Apulian table and an authentic expression of peasant tradition, our vegetables preserves are packaged within 24 hours of vegetable picking.

SEMI-DRIED CHERRY TOMATOES

 

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ARTICHOKES

 

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TURNIP TOPS OR RAPINI

 

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AUBERGINES

 

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LAMPASCIONI (WILD ONIONS)

 

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CARDONCELLI MUSHROOMS

 

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SLICED ARTICHOCKES

 

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GRILLED ARTICHOCKES

 

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