EXTRA-VIRGIN OLIVE OIL “PERANZANA”
This monocultivar oil, born from olives harvested in the Bari area, is suggested for those who live and respect nature, always looking for balanced flavors and enchanting aromas, like our fields in bloom.
It is a highly prestigious produci intended fr run out very quickly. We suggest to book it in time.
SIZES AVALIABILITY: 500 ml - 100 ml
VARIETY OF OLIVES:
Bitritto, Conca Barese, Apulia
150 m asl
By hand and mechanical
Within 12 hours of harvesting
Continuous cycle system
Green with golden reflections
Wide and enchanting, rich in hints of artichokes, almond, tomato, and racket
Bitterness and spiciness well distributed and balanced
To be used raw, on salmon salads, bruschetta, vegetable and legume soups and roast meat.