EXTRA-VIRGIN OLIVE OIL IL BIOLOGICO
The "Biologico" is an organic oil, produced with olives picked on Bitritto's farmlands by trusted farmers dealing with the De Carlo family for generations.
Characterized by a delicate and refined taste, Ogliarola and Coratina cultivar olives contribute to making it an unmistakable product, harvested directly from the plant and crushed within 24 hours in the company’s granite mill. The pronounced taste of this intense golden yellow colored oil makes it perfect for seasoning first and main fish courses.
50 CL BOTTLE - 1 LT TIN - BAG IN BOX 5 LT
VARIETY OF OLIVES:
Ogliarola - Coratina
Conca Barese, Apulia
150 m asl
Within 24 hours of harvesting
Mixed-continuous cycle system
ORGANIC CERTIFYING AUTHORITY:
Medium at harvest but evolves to delicate during ripening
Green upon production, evolving during ripening phase to a straw-yellow colour with some green tint
Harmonious and elegant, charactized by rich tones of fresh grass and nuances of white fruit
Mellow and balanced, characterized by fresh herbal tone and sweet almond aftertaste
”Il biologico” is a delicate-tasting oil used to flavor any kind of dish without altering the peculiar characteristics involved in its production. Ideal for boiled or roast fish, sea fry-ups, sauerkraut and roast meat.
Extra Gold Medal